100 Patients Totally Cured of “Incurable” Lupus
An Australian colleague of Dr. Jonathon Wright’s - Dr. Christopher Reading of Sydney - treated 100 people with so-called “incurable” lupus. All of them had full-blown symptoms (which include joint pain, fever and skin rash) and they weren’t just imagining it. They all tested positive for lupus in blood tests.
Yet soon their symptoms vanished and five years later all blood tests came up negative. They were cured.
And all they really did was take some vitamins and cut a few foods from their diet…
Eliminating all grains except rice and corn. You see, these lupus sufferers all shared a sensitivity to gluten, a protein contained in wheat, rye, barley, spelt and oats, but notin corn or rice.

